Saturday, July 28, 2007

Orange cake (no mixer)




Well, I found this recipes for cake without mixer by Ita kustina, I gave it a try, refreshing with orange, almond in it, next time I have to add more maizena / corn starch instead of 30 gr, I have to added 50 gr, because if not , it will be to runny the filling. I added a little milk to the filling, maybe next time I will do it without the milk, only orange juice.

This cake is so easy to make , you don't have to use a mixer. I only made 1/2 of the recipes.


Ingredients I :


1 cup ground almond

2 cup all purpose flour

1 tea spoon double acting baking powder


Method :

put all ingredients I in the bowl.


Ingredients II :


2 cup of sugar

375 gr butter or margarine

1 cup orange juice


Method:

Cook all the ingredients II with low heat until the butter and sugar melt. Careful don't burn it. Leave it to cool.


Ingredients III:

12 egg yolks

3 eggs white


Method:

Mix the egg with fork just until mix, leave it a side.


Method for all:

1. put all ingredients II into ingredients I, slowly , until mix

2.put the egg that all ready mix with fork into step no 1 (above)

3.Divided into 3 cake mold ( round 24 cm)

4.baked 180 C for around 30 minutes.


Orange filling:

300 cc orange juice

50 gr maizena

50 gr sugar

1 tablespoon butter


Method:

Cook all in the low heat until thick.

put the sauce in between the cake .

*I added 1 cup orange juice with rum essence , in the cake so every layer of the cakes is moist and you can taste the oranges flavor.

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