Delicious, it is so easy to return siomay, I do not have the precise
ingredients, only the rectified chicken, the flour of tapioca, the
sauce with fish, the rice wine making cook the wine(facultatif), salt,
pepper, the garlic powder, and that made it different from the other
siomay, I added matrices that the cabbage that I put salt in him, and
leaves it during 20 minutes, tighten cabbage, to water gone, washed
him with water, and tightened still. The orange on the top is the
grated carrots.
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