Cast iron biscuits of chocolate moments

It of completely delicious biscuits, for chocoholic, I like this
receipt of cookies.The at the origin of time of the o' lake
butter.Preparation of ground: time 45 minBaking: 10 minutes (I made 19
minutes for 165 C)Yield: 4 butters dozen of cup of the Ingredients:1
biscuits, softened (I employed margarine)2/3 sugar1 the soup spoons
cocoa2/3 sugar2 out of powder by general-purpose not sweetened cup of
cup of the cup flour1/3 cornstarch1/4 of cups of the red spoon with
instant coffee by cup vanilla11/2 and/or the green sugar of decorator
or the powder sugar, if butter of desired.Method:Combine, sugar and
vanilla in the large basin. Beat at the mean velocity, basin of
scratch often, until crémeux. Bring back speed to bottom; add the
flour, the starch of corn and the cocoa. Beat until mixed.Cover good;
refrigerate to the company (1 furnace of hour).Heat with 350°F (I make
cook with the furnace with 165 C). Form the round spoonfuls with
coffee of paste in the balls of an inch. Place 2 inches of distant on
ungreased the biscuit sheets.Bake for 10to 13 minutes ()or 19 minimum
until edges are placed. Leave stand 1 minute; remove biscuit
sheets.Meanwhile, sugar and sugars of powder decorator by trust, if
desired, in the small basin. Roll hot biscuits in the mixture of sugar
and still when cooled..TIP: Roll biscuits in the mixture of the powder
sugar and cocoa instead of the caster sugars of sugar and decorator.

Cake of marriage and bunch of flowers (cakes of cup) for my friend

I made this yesterday, sigh I am still tired, this wedding cake and Bouquet for my friend, I will write more about it tomorrow.

Hi , I am back, the wedding cake is 4 tiers of cake , I made myself the white chocolate heart with flower inside, I bought the moulding for the chocolate. It is easy to make , you just buy white chocolate wafer, and you melt it in the microwave for 1 minutes, and put in the refrigerator for 15 to 25 minutes, and you can unmolded after it cooled. The icing for the cake , I couldn't find white butter, so I used crisco vegetable shortening, mix it with butter or margarine, and mix it with sweet condensed milk,no colour vanilla essence, icing sugar ( I used wilton icing mix from the can), because the weather is so hot, I put more of the icing sugar mix, so it can stand the hot summer weather, it wasn't going to melt so easy. For the bouquet of flower, baked cup cakes, and added icing on the top of the cup cake swirl it so it look like roses, I use star nozzle.

I am really glad , they( brides and groom) appreciate it.

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